BREAKING NEWS: Fox News host Peter Doocy wants to ‘QUIT’ for a career in cooking – The reason left millions in SHOCK!
FOX correspondents Peter Doocy and Hillary Vaughn announced they were expecting their first child as their co-hosts applauded them during a cooking show. The couple got married in 2021 at a small wedding ceremony that took place in South Carolina.During the episode, Steve, Peter’s father, appeared on air and presented a recipe from The Simply Happy Cookbook. The Iowa Caucus Casserole dish was said to be inspired by Peter’s work as a White House correspondent. Both the co-hosts and the anchors tried this dish.

To this, Steve added a little humor and stated that the dish is fantastic if you’re hungry, and Hillary is always hungry. To this, Hillary responded and stated that she was feeding two individuals. This was when the news came out. Hillary then disclosed the baby’s gender. She disclosed that the baby is a girl and will be born in January 2023. According to reports, the show’s co-hosts were not informed of the pregnancy.

Who are Peter and Hillary?

Peter currently works as the White House correspondent for Fox News, while Hillary is a correspondent for the Fox Business Network.

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Doocy began working as a general assignment reporter for Fox News in 2009. He kept writing on a wide range of subjects and became increasingly well-known. Vaughn began her career as a journalist at Fox News as a member of the second class of the Junior Reporter Program. The training enabled her to acquire practical reporting abilities, and in 2016 she took a job as a journalist for Fox Business Network.

Peter’s Father, Steve

Steve is a weekday guest from 6 to 9 am Fox & Friends program, including Jillian Mele, Brian Kilmeade, Ainsley Earhardt, and various famous people. He also served as his son’s best man. Peter’s father circulated the pictures of his son’s wedding on Fox & Friends.

Steve and Kathy’s New Cookbook
Steve and his wife, Kathy, released the new cookbook earlier this week. In the show on Tuesday, Kathy described the cookbook as a blend of a funny family memoir and a recipe book.FAQs